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Post by samSForce on Dec 21, 2007 18:18:56 GMT -5
allrecipes.com/Recipes/Holidays-and-Events/Christmas/Main-Dishes/Main.aspxRoast Goose with Port Gravy SUBMITTED BY: Christine L. "I've made this goose several times, and it is fantastic. A perfect holiday meal!" INGREDIENTS 1 (12 pound) fresh goose 3 onions 2 stalks celery 4 slices French bread 2 carrots 1 cup boiling water 1 cup dry white wine 1/4 cup tawny port wine 1/3 cup all-purpose flour 3 cups chicken broth salt to taste ground black pepper to taste [Agent:1]
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